Our Menu
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Shareables
Hand-battered calamari rings, house tartar sauce, lemon wedge
Parmesan & Romano, spinach, artichoke hearts, grilled baguette
Six large butterfly shrimp, coconut flakes, deep-fried, sweet chili dipping sauce
Zesty cream sauce and grilled French baguette
Two house-made crab cakes, coleslaw, sesame seaweed, and roasted red pepper aioli
Fresh crab, chef's cheese blend, and toasted hoagie
Bacon, caramelized onion, candied pecans, Parmesan, and balsamic drizzle
Tender crispy shrimp, creamy sweet & spicy sauce
Whole milk mozzarella, Italian breadcrumbs, Parmesan, and marinara sauce
Whole pork tenderloins, bacon, Korean BBQ sauce, sesame seeds, umami sauce, and chives
Local Waters
6 Pieces $17.00 | 12 Pieces $27.00
Willapa Bay oysters, cocktail sauce, lemon wedge, and mignonette
1 Piece $3.50 | 3 Pieces $10.00 | 6 Pieces $18.00
Willapa Bay oysters, cocktail sauce, lemon wedge
Fresh Willapa Bay oysters, pan- or deep-fried, lemon wedge, and choice of tartar or cocktail sauce
Full pound of local Manilla clams, white wine & butter, garlic & herbs, bacon, onion & celery, lemon wedge, grilled baguette
Clam Chowder
Cup $8.00 | Bowl $12.00
Fresh Sourdough Bread Bowl $17.00
Voted best clam chowder at "Clam Festival".
Always from scratch, Castaways clam chowder is made with select clams in a hearty clam broth with cream, butter, bacon, potatoes, onion, celery & our secret blend of herbs & spices.
Great chowder does not end here...
Take home a Quart today for $30.00
From The Field
Add Bay Shrimp +$6.00 | Seared Salmon +$12.00
Grilled or Crispy Chicken +$8.00 | Crab Meat +$14.00
Small $8.00 | Large $12.00
Hearty spring mix, tomato, cucumber, red onion, croutons, and choice of dressing
Small $9.00 | Large $13.00
Romaine, croutons, shaved Parmesan, and creamy Caesar
Iceberg, tomato, red onion, bacon, house-made bleu cheese dressing and crumbles
Bay shrimp, iceberg, egg, tomato, olives, cucumber, and house-made 1000 Island dressing
Romaine, grilled chicken breast, bacon, avocado, cherry tomato, red onion, strawberries, ranch dressing
Baby spinach, apple, candied pecans, dried local cranberries, bleu cheese crumbles, bacon, cherry tomato, and raspberry vinaigrette
Hearty spring mix, mango, avocado, edamame, cucumber, seared ahi tuna, and Asian sesame dressing
Fry Baskets
Served with fries & coleslaw
Hand-battered calamari rings, cod, prawns, clam strips, lemon wedge, cocktail & tartar sauce
2-piece $18.00 | 3-piece $22.00
House-made beer-battered Pacific cod, lemon wedge, tartar sauce
Six pan or deep-fried, lemon wedge, tartar sauce
2-piece $27.00 | 3-piece $34.00
House-made beer-battered Alaskan halibut, lemon wedge, tartar sauce
3-piece, honey BBQ sauce
Breaded clam strips, lemon wedge, tartar sauce
Eight house-made beer-battered prawns, lemon wedge, cocktail sauce
Burgers & Such
Served on a brioche bun with a choice of:
French Fries or Coleslaw & Pickle Spear
Sub Sweet Potato Fries or Garlic Fries +$2.00
Black Bean Patty +$2.00
Add-On Choices:
Cheese, Avocado, Jalapeño, or Bacon +$2.00
1/3-pound Angus patty, Castaways sauce, lettuce, tomato, and onion
1/3-pound Angus patty, BBQ sauce, bacon, fried onion ring, and cheddar
1/3-pound Angus patty, sautéed mushrooms, grilled onions, Swiss, tomato, and lettuce
Northwest caught Pacific salmon, roasted red pepper aioli, leaf lettuce, tomato, and brioche bun
Fried Alaskan halibut, cilantro-lime slaw, leaf lettuce, tomato, and garlic aioli
Fresh crab, dill aioli, cheddar, tomato, and Texas toast
Roast beef, Swiss, au jus, and hoagie roll
Blackened Cod Fillets $19.00 | Seared Ahi* $21.00
Cabbage, pineapple pico, chipotle aioli, cilantro lime sauce, and corn tortillas
Hood To Coast
(*) Selected entrees include Castaways famous butternut squash purée topped with broccolini & sautéed bell peppers
Choice of Garlic Mashed Potatoes or Wild Rice
(Baked Potato available after 4 pm)
Grilled 8oz top sirloin, chimichurri
Sauteed Mushrooms & Onion +$3.00
Bleu Cheese Butter +$3.00
12 oz ribeye, rich, nutty tomato and pepper sauce, mashed potatoes, and baby carrots
Local Manilla clams, white wine & butter, garlic & herbs, bacon, linguini, and grilled baguette
Grilled Alaskan halibut fillet, creamy white wine-caper sauce, and lemon wedge
Grilled Northwest-caught Pacific salmon fillet and lemon wedge
Lobster, shrimp, cod, ricotta, Alfredo sauce, Parmesan and grilled baguette
Northwest-caught Pacific salmon, Dungeness crab legs, prawns, cod, local Manilla clams, mussels, Italian tomato seafood broth, and grilled baguette
Two hand-breaded and fried chicken filets, creamy Dijon sauce, shaved Parmesan, smoked Gouda, mashed potatoes, and roasted baby carrots
Northwest caught Pacific salmon, prawns, local Manilla clams, linguini, mushrooms, cherry tomatoes, and savory lemon cream sauce
Jasmine rice, avocado, cucumber, Asian sesame, and cherry tomatoes
Two house-made crab cakes and red pepper aioli
10 oz. $36.00 | 16 oz. $42.00
Slow-cooked ribeye, au jus, and horseradish